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Comparative Gas Chromatographic–Mass Spectrometric Evaluation of Hop (Humulus lupulus L.) Essential Oils and Extracts Obtained Using Different Sample Preparation Methods

机译：使用不同样品制备方法获得的啤酒花（Humulus lupulus L.）精油和提取物的比较气相色谱 - 质谱评价

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Magdalena Ligor; Mantas Stankevičius; Anna Wenda-Piesik; Kęstutis Obelevičius; Ona Ragažinskienė; Žydrūnas Stanius; Audrius Maruška; Bogusław Buszewski; Ligor, Magdalena;
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1. Comparative Gas Chromatographic-Mass Spectrometric Evaluation of Hop (Humulus lupulus L.) Essential Oils and Extracts Obtained Using Different Sample Preparation Methods [J] . Ligor Magdalena, Stankevicius Mantas, Wenda-Piesik Anna, Food analytical methods . 2014,第7期

机译：用不同样品制备方法获得的蛇麻草（Hop（humulus lupulus L.））精油和提取物的气相色谱-质谱比较分析
2. Direct thermal desorption-gas chromatography and gas chromatography-mass spectrometry profiling of hop (Humulus lupulus L.) essential oils in support of varietal characterization. [J] . Eri S, Khoo BK, Lech J, Journal of Agricultural and Food Chemistry . 2000,第4期

机译：蛇麻草（Humulus lupulus L.）精油的直接热脱附-气相色谱法和气相色谱-质谱联用分析，以支持品种鉴定。
3. Antimicrobial testings, gas chromatoqraphic analysis and olfactory evaluation of an essential oil of hop cones (Humulus lupulus L.) from Bavaria and some of its main compounds [J] . Leopold Jirovetz, Stefanie Bail, Gerhard Buchbauer, Scientia pharmaceutica . 2006,第4期

机译：来自巴伐利亚的啤酒花球果（Humulus lupulus L.）及其主要成分的精油的抗菌测试，气相色谱分析和嗅觉评估
4. Comprehensive Determination of the Absolute Configurations of a Series of Novel Bitter Compounds Derived from Hop (Humulus lupulus L.) by the Crystalline Sponge Method [C] . Yoshimasa Taniguchi, Takashi Kikuchi, Makoto Fujita 日本化学会春季年会講演予稿集 . 2018

机译：通过晶体海绵法综合测定源自跳跃（Humulus Lupulus L.）的一系列新苦化合物的绝对配置
5. Analytical and bioassay studies of North American hop (Humulus lupulus L.) varieties and hop products for the potent phytoestrogen 8-prenylnaringenin. [D] . Eri, Sanja. 2001

机译：北美蛇麻草（Humulus lupulus L.）品种和蛇麻草产品的有效植物雌激素8-异戊烯基柚皮素的分析和生物分析研究。
6. Cytotoxic effect of commercial Humulus lupulus L. (hop) preparations – In comparison to its metabolomic fingerprint [O] . Mohamed A. Farag, Ludger A. Wessjohann 2013

机译：商业Humulus lupulus L.（hop）制剂的细胞毒作用–与它的代谢组学指纹比较
7. Comparative Gas Chromatographic–Mass Spectrometric Evaluation of Hop (Humulus lupulus L.) Essential Oils and Extracts Obtained Using Different Sample Preparation Methods [O] . Magdalena Ligor, Mantas Stankevičius, Anna Wenda-Piesik, 2013

机译：用不同样品制备方法获得的蛇麻草（Hop（humulus lupulus L.））精油和提取物的气相色谱-质谱比较分析

Comparative Gas Chromatographic–Mass Spectrometric Evaluation of Hop (Humulus lupulus L.) Essential Oils and Extracts Obtained Using Different Sample Preparation Methods

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